27 June 2015

Bread and Butter



Miss Langdon brought all the ingredients


We had a lot of fun making our own bread rolls.


We used the recipe in this school journal.

The yeast came to life when we put it into warm, sugary water. It grew bigger and made bubbles.



 We all took turns to help make the bread.
We rolled and kneaded the dough before we made it into rolls.


We had oil on our hands to stop the dough from sticking to us.  It felt a bit strange!




We put the rolls onto a tray ready to be baked in the oven.


The rolls were DELICIOUS and we wanted to eat more!

And guess what?  We even made our own butter to spread on the rolls. 

6 comments:

  1. Wow - this looks YUM! How did you make the butter?!

    ReplyDelete
  2. Carol Wilson27 June, 2015

    It looks like you all had fun making bread rolls and butter to go on them. I made butter with a class at Bankwood on Friday. They had great fun shaking the cream and singing while they shook. We used the butter to spread on bread and added sprinkles to make fairy bread. Yummy!

    ReplyDelete
  3. Anonymous02 July, 2015

    MMMM love it. They was so yummy.Zoé room 15

    ReplyDelete
  4. Anonymous22 July, 2015

    They look so good I wish I could have some. yum! yum!
    Alyssa room11

    ReplyDelete
  5. Anonymous23 July, 2015

    HI Room 15. They look yummy From Tayla

    ReplyDelete
  6. Hi room 15 the bread was yummy I wish Icould have some more. Maree room 15.

    ReplyDelete

Term 3 Week 1

 Kia ora e te whānau.  Welcome to term 3. We have started the term with 3 new students, so we welcome them to our Room 15 whānau. This week ...